Quique Dacosta and Mandarin Oriental Ritz Madrid achieve maximum distinction in the Michelin Guide


"This is a way of coming full circle for a luxury project where each experience is top rate"

El Libro de la Gamba Roja (The Red Prawn Book)

A long-awaited special edition by Joan Roca, Quique Dacosta and Benjamín Lana

Quique Dacosta Restaurant, one of the 20 best in the world

The prestigious international list The World's 50 Best Restaurants has recognized us as one of the Best Restaurants in the World

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