Apprenticeships

- learn & work

Would you like to train with Quique Dacosta at one of the most demanding kitchens on the planet?

Leave us your contact details and we will inform you of the necessary steps to join our team as a stagiaire at dinning room and kitchen.

 

TYPES OF PRACTICAL TRAINING

1. With agreement school or university. (only for students)


2. FUNDEUN - Course of "Transversal Skills for restaurant business". (to graduates in the last 4 years, under 30 years)

 

 

 

MAKE YOUR REQUEST

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